Frying Pan Q&A
... your questions answered. A blog by Claire - The Frying Pan
My wife is on a new diet - which is the best fat free frying pan you have?
Posting date: 31st August 2010 18:17
I think that the Gastrolux Frying pans are the best fat free pans that we do. The Swiss Diamond pans and SKK etc do need a little oil for best performance, in my view. However, I cook scrambled egg or omlettes in a Gastrolux pan and there is no sticking at all. You need to look after the surface more carefully than with the Swiss Diamond frying pans - Swiss Diamond pans are the only non stick pans I know of which really do withstand metal utensils - but the non stick surface on Gastrolux really is fantastic. I rate it better than the Green Pan surface which I have tested recently, that also have a ceramic cooking surface. I think Gastrolux are better.
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Other Posting(s) on the Same Topic(s)
My wife is on a new diet - which is the best fat free frying pan you have?
(31st August 2010 18:17)
How do you rate the ceramic surface Green Pan Frying Pans?
(14th July 2010 14:26)
Can you put Swiss Diamond Cookware in the dishwasher?
(5th July 2010 13:35)
Which is better All Clad Cookware or Demeyere Cookware?
(29th June 2010 17:36)
Do you sell the Staub Miniature Wok?
(18th June 2010 13:32)
Am I out of time for a Gastrolux cookware warranty claim?
(14th June 2010 16:15)
Can I order from both a Demeyere Frying pan and a peugeot pepper mill from you?
(7th June 2010 21:46)
Are you able to offer any discount for a bulk purchase on John Pawson for Demeyere Pans?
(28th May 2010 17:17)
Do you ship the Gastrolux pans to New Zealand?
(21st May 2010 13:14)
I can see your Swiss Diamond Frying Pans - where are the Swiss Diamond Saucepans?
(14th May 2010 12:06)
