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SKK Induction Care & Use Guide

These are the general Guidelines published by SKK

Before First Use

Before using your new piece of SKK Cookware, wash the pan in hot water, then heat a little oil in the dry pan and allow to cool before pouring off and wiping clean with some kitchen paper.

Use

SKK cookware works best on low - medium heat. Avoid overheating as this may reduce the non-stick effect. This applies in particular when using oil for frying. SKK cookware heat up quickly and retain the heat, so start with a low - medium heat.

Plastic and wooden utensils are recommended. Metal utensils can be used with care but do not prod or cut with metal utensils in the pan.

Do not leave the pan empty on a heat source as this can damage the non stick

In time the centre of the cooking surface will take on a slightly brown appearance. This is normal so don't attempt to remove this.

Easy To Clean

To maintain the appearance and cooking efficiency of your SKKcookware, wash it well with a brush and hot, soapy water. Leave the pan to cool down first. Any food that has stuck to the surface due to overheating is easily removed with a nylon scouring pad. We do not recommend cleaning this product in your dishwasher as the detergents used are very aggressive and can harm the non-stick coating. SKK products are made to cook with and not to store food. They should be cleaned immediately after use.

Warranty

SKK Cookware carries the manufacturer’s guarantee to be free from all defects in materials and workmanship at the time of purchase. SKK Cookware is guaranteed not to warp or buckle for life (excludes commercial use)

The SKK non stick surface has a 5 year guarantee against peeling.(excludes commercial use)

Exclusions - Damage caused by neglect, abuse, abnormal wear and tear, overheating, commercial use or any use not in accordance with the care and use instructions. Damage to the exterior of the Cookware is not covered.

If you do have any problems with your SKK Cookware, please refer back to the shop where you made the purchase.

Common Questions

Here are a list of answers to frequently asked questions relating to SKK Premium Plus

Can I use the pans in the oven?
Ans: - Yes

Are they dishwasher safe?

Ans: - No - hand washing is recommended

Will the handle get hot?
Ans: - SKK handles will not get hot on the hob, however they will be very hot if used in the oven. The aluminium handles which are on some of the roasting dishes with get hotter quicker.

Are the SKK Glass Lids ovenproof?
Ans: - Yes

Can I buy a new handle or new lid if I break them?
Ans: - Yes, these spare parts are available.

Can the SKK be used on an Aga?
Ans: - Yes, they can but the surface may discolour over time.

Can I leave food in my SKK Induction pan overnight?
Ans: - No, only SKK Premium Plus with its anti-corrosion layer can have food left in it overnight.

Can I use SKK on a BBQ?
Ans: - No, we recommend that you don't

Will SKK Induction work on an induction cooker?
Ans: -YES.

Does the SKK non stick coating contain silicone or PFOA (Perfluoroctanoic acid)?
Ans: - No, these substances are not contained in the pans surfaces. This complies with the German Federal Health Authority (BGA)

What does "limited lifetime" mean with the Guarantee?
Answ: - It means that SKK guarantee that the thermacore base will not warp or crack during its lifetime.

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