Copper pans can look absolutely beautiful but need a little care to retain their shine. We recommend using proper cleaners in order to clean with ease.

Never use steel wool or bleach

Never leave any piece of cookware empty on the heat

Clean using Mauviel Copperbrill or other good quality copper cleaning products - this removes the tarnishing which can occur over time.

Alternatively, use a paste of salt and lemon juice to remove any tarnishing

Dry your cookware immediately after rinsing it to avoid any drip marks being left and dulling the shine

Dishwasher safe but this can accelerate the tarnishing process

Alternatively, hand wash in warm, soapy water

Suitable for all hob types except ceramic halogen (induction)